脯
Definition
* 肉干。 鹿～。兔～。 * 水果蜜渍后晾干的成品。 果～。杏～
dried meat; preserved fruits
Structure
Related substructures
Precursors
Chu Script
c. 770–221 BCE (Chu, Spring & Autumn–Warring States)
A regional script tradition used in the state of Chu, best known from brush-written bamboo and silk manuscripts with distinctive local forms.Wikipedia ->
Qin Script
c. 475–206 BCE (Qin, Warring States → Qin dynasty)
Qin-area character forms attested on bamboo/wood slips (e.g., Shuihudi, deposited 217 BCE), overlapping chronologically with the standardization of seal script and the emergence of clerical tendencies.Wikipedia ->
Small Seal Script
Standardized 221–206 BCE (Qin); developed earlier in Qin
The standardized seal script promulgated after Qin’s unification, based on earlier Qin seal forms and used as an empire-wide norm.Wikipedia ->
Clerical Script
c. 300 BCE–220 CE (emerged late Warring States/Qin; dominant Han)
A practical script that evolved from late Warring States/Qin writing; it matured and became dominant in the Han dynasty, favoring faster, more rectilinear strokes.Wikipedia ->
Last Modified: 2026-01-29 11:48 UTC